コース詳細

[Chef's Selection Lunch Course B] 8 main dishes of meat and fish (November only)

[Chef's Selection Lunch Course B] 8 main dishes of meat and fish (November only)

12000 yen(税込)

  • 8品
  • 28名

At the chef's table, where shining ingredients are lined up, you can enjoy watching the food being prepared and chat with the chef.It's a special seat where you can feel the performance unfolding before your eyes and enjoy it with all your senses.This is a French restaurant that makes full use of teppan grilling, which you can experience from your seat.Please enjoy the splendor and beauty of the ingredients, and the extraordinary atmosphere that begins the moment you open the door.Chef Takanari Fujimaru

コースメニュー

■■■ Menu ■■■

*The number of items and the grade of ingredients in the menu will vary depending on the course price.

*Please note that the menu contents may change without notice.

【 Amuser bouche 】

Perna shellfish Bourguignon

【 Hors d oeuvre 】

Oysters wrapped in pate brick

Porto wine sauce

【 Hors d oeuvre 】

Foie gras marinated in Saikyo miso

Noble rot wine jelly

[Poisson]

Pan-fried tilefish

Matsutake mushroom consommé

【 Viande 】

Wagyu beef stew

Served with seasonal vegetables

【 Le riz 】

Homemade curry and butter rice

【 Desserts 】

dessert

[Cafe ou The]

After-meal drink

*Recommended home-roasted "Special Cold Brew Coffee"

Cold brew coffee

or

Carefully Selected Black Tea

Comes with homemade freshly baked bread

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■The menu may change depending on the availability of ingredients at Toyosu Market.

■For reservations made on the day, the menu contents may change.

■Wine pairings are available.

If you would like this service, please let us know when you visit our store.

予約可能時間
11:30~13:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 9:00 on the day of your visit

2025/10/23 更新